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Eating Well with Green Chef

Eating Well with Green Chef
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Every January I find myself in the same place: a brand new year with the same damn resolution to eat healthier. Cleary I can use all the help I can get since eating well starts by deleting the Papa John's app on my phone in my own kitchen. Green Chef kindly offered to help me kickstart my year by sending me a few of their organic meals to test out and review for you. Spoiler alert: they are delicious!

Is this your first time hearing about Green Chef? I was new to the company, too, but let me tell you - they quickly swept me off my feet with their USDA-certified organic ingredient based meals that cater to the food guidelines you likely already follow. Paleo? Vegan? Keto? Yes, yes and yes! You choose which meal plan fits your lifestyle best and get a rotating menu of delicious dinners sent to your doorstep weekly. There's no shortage of unique flavors and recipes either, since October 2014 they've designed over 1,300 delicious dinners of the highest quality organic ingredients. 

Although I'm not eating 100% paleo right now, that's both mine and Tyler's preferred diet as we feel the best when we eat that way. So naturally I opted for the paleo meal plan option from Green Chef! For me, the unique recipes were a huge highlight of this service. I'm only moderately adventurous when it comes to branching out into new flavors and ingredients. If I've never used it before, I'll often skip over the recipe (or omit the ingredient altogether) to keep the meal in my comfort zone. Because Green Chef literally packs up each ingredient and sends them to my kitchen with incredibly easy to follow instructions, it was so easy for me try new foods! And while we're on the topic of delivery, all the ingredients came expertly packed and individually labeled/color coded for each different meal. Super efficient for organizing in my refrigerator! Bonus - all of the packaging is either recyclable, reusable, or compostable! 

While everything I tried from Green Chef was delicious, the photos you're seeing are of my favorite meal -- Memphis Pork Chops with roasted squash and sautéed collards topped with bacon & pecans. Are you drooling yet?! I am just thinking about how good it was! Green Chef recipes average around 30 minutes of cook time and this one was just a little higher at 40. I was stopping to take some photos along the way but I was still easily able to complete the meal in about 45 minutes.

I was incredibly impressed with how few dishes I dirtied while cooking with so many ingredients. The chef who created the recipe did a fantastic job of organizing the steps in order to reuse the same pan & cutting board as much as possible. This was brilliant for me (or should I say for Tyler since he is the typical dishwasher in our household) because I rarely use the same pan more than once when I cook on my own. 

Speaking of Tyler, he was a huge fan of these meals as well. I'll be  He's the first to admit that I cook the same meals over and over again so it was such a nice change from our normal dinner routine. We were also completely satisfied with the portion sizes of these meals - our kits were for 2 people and it perfectly fed us both with no waste. Do you have a growing teenage boy? These are probably not going to cut it for them, but for the vast majority of us - these portions sizes are perfect!

Thank you so much to Green Chef for sponsoring this post. You all know that all opinions here will always be my own & I'm so genuinely excited to share this company with those of you that are looking for a meal service option that is based in eco-friendly, nutritional and delicious food.  Have questions about anything I didn't cover? Leave a comment below or check out the Green Chef website here.

Interested in getting $40 off at Green Chef? Just click here - or any of the other Green Chef links in this post!

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